Brown Rice, Grilled Chicken, Pineapple Salsa, Japanese BBQ Sauce

Brown Rice, Salmon, Stir-Fry Veggies, Spicy Miso Japanese BBQ Sauce

White Rice, Salmon, Pineapple Salsa, Pickled Onions, Japanese BBQ Sauce

No Rice, Double Stir-Fry Veggies, Pineapple Salsa, Japanese BBQ Sauce

White Rice, Salmon, Kalbi, Japanese BBQ Sauce

White Rice, Local-Style Kalbi, Grilled Chicken, Seared Salmon, Japanese BBQ Sauce

White Rice, Kalbi, Salmon, Grilled Chicken, Fried Chicken, Stir-Fry Veggies, Pineapple Salsa, up to 4 sauces on side

Brown Rice, Grilled Local-Style Kalbi, Pineapple Salsa, Japanese BBQ Sauce

Brown Rice, Stir-Fry Veggies, Pineapple Salsa, Unagi Sauce

Three Servings of Kalbi (No Rice)

(8 oz. Korean-style short ribs marinated in local style Kalbi sauce)

(6 oz. Broccoli, carrots, onions, bell peppers, snap peas, water chestnuts)

(6 oz. Pineapple, red onion, red bell pepper, cilantro, jalapeño, and lime juice)

(6 oz. Broccoli, carrots, onions, bell peppers, snap peas, water chestnuts)

(6 oz. Cavatappi pasta, albacore tuna, onions, carrots, mayonnaise, curry seasoning, spices)

Juicy grilled chicken and savory furikake set over a perfectly pressed block of seasoned white rice, wrapped in classic nori (seaweed).

Musubi

Tender fried chicken (katsu) and savory furikake set over a perfectly pressed block of seasoned white rice, wrapped in classic nori (seaweed).

Musubi

Seared salmon and savory furikake set over a perfectly pressed block of seasoned white rice, wrapped in classic nori (seaweed).

Musubi

Marinated local-style kalbi (Korean short rib) and savory furikake set over a perfectly pressed block of seasoned white rice, wrapped in classic nori (seaweed).

Musubi

(16 oz. slice - 4 slices of decadent milk, semi-sweet and dark chocolate with Lindt & local Hawaiian chocolate frosting)

(16 oz. slice - 3 slices of vegan/GF semi-sweet and dark chocolate with silky dark Hawaiian chocolate frosting)

(16 oz. slice - luscious cinnamon vanilla cake soaked in plant-based milks: oat milk, coconut milk, and macadamia nut milk, topped with whipped coconut cream frosting, fresh strawberries & blueberries)

(16 oz. slice - 2 layers of vanilla & Hawaiian pineapple cake soaked through with pineapple juice. Lilikoi whipped cream frosting with grated coconut)

(16 oz. slice - tres leches chocolate cake with dulce de leche, whipped cream frosting, English Toffee & Hawaiian Milk Chocolate crumbles) *Chef's Favorite*

(16 oz. slice - double chocolate cake reddened by dehydrated raspberries & dragonfruit, whipped cream cheese frosting)

(16 oz. slice - A luxuriously moist carrot cake layered with locally shredded carrots, toasted walnuts, sweet coconut, Tahitian vanilla, warm Ceylon cinnamon and nutmeg.)

(9 oz pie cup - Layers of Biscoff cookie crust with vanilla cheesecake and cookie butter drizzle)

(9 oz pie cup - Layers of Biscoff cookie crust with tangy key lime filling and whipped cream)

(9 oz pie cup - Layers of Oreo cookie crust between ube and haupia fillings. topped with whipped cream and ube pillows)

(12 oz. glass bottle) Cold-pressed Hawaiian pineapples, dragon fruit, passionfruit (lilikoi), mangoes, and lemons

Cold-Pressed Juice

(12 oz. glass bottle) Cold-pressed watermelon, mangoes, surinam cherries, and lemons

Cold-Pressed Juice

(12 oz. glass bottle) Cold-pressed lemons and blueberries

Cold-Pressed Juice

(12 oz. glass bottle) Cold-pressed lemons, apples and hibiscus petals

Cold-Pressed Juice

(12 oz. glass bottle) Cold-pressed limes, sweet dark cherries, and lemons

Cold-Pressed Juice

(12 oz. glass bottle) Cold-pressed limes, strawberries, and lemons

Cold-Pressed Juice

(16.9 fluid oz.)

(11.15 oz) Sparkling Mineral Water

(11.15 oz) Blood Orange sparking water (with real fruit juice)